THE BIG COOKER OR IS THAT COOKEE

Well tonight is the night and I have started to cook what I think will be a big hit. This is the first (LESBIAN HOUSE DINING-in wimmin-only-space) action/event in THE HOUSE. I am very excited and from what I have heard from the wimmin I've called they are also. One womon said she made a carrot/banana cake another one said she made a ginger beer drink and another wanted to know if she made kool-aid would anyone drink it, I suggested to her Lemonade. The event/action is scheduled to start at 7.30pm, and there seems as though there will be about 40 wimmin coming. I discovered how to make soysage from tofu, so I will offer a pasta dish of multi-grain spaghetti with tomato portobella mushroom sauce, organic of course, a nice radicchio,arugula, romaine,carrot, cucumber and mung bean sprout salad, with a balsamic, ume plum vinegar dressing and a ginger dressing. I got some organic green beans and I will steam them with slivered almonds. I got some vegan cheese and I will offer it but the last time I did that no one wanted to try it, will see what happens. I realized that me alter had not been to see me in a while and I do wonder what that is about, I sort of miss her. O well leave her be. One thing feels good we don't have to concern ourselves with parking. It will be interesting to see what and how the wimmin coming will be have not seen them now for about 2 months, be interesting to see what the conversations will be about. I have prepared enough food for 50wimmin. I am a bit nervous, but I will get through this. So now am I the cooker or the cookee? Whatever. I plan to have a great time tonight and I want everyone else to have one.